Bob’s Red Mill Whole Grain Teff


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  • ANCIENT GRAIN: Whole grain teff is a highly nutritious Ethiopian staple with a culinary history that stretches back thousands of years
  • GET INSPIRED: Reimagine everyday veggie burgers, breads and baked goods, or explore East African dishes like Ethiopian lentil stew or teff stew, also known as Wat
  • THE GRAIN YOU CRAVE: Pleasantly light, nutty flavor; A rich source of iron, protein, magnesium and calcium; Did we mention it’s gluten free?


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