
Kootu Podi
This delicious spice powder has a kick to it. Add it to your dals, stews or sautéed vegetables and take the flavor to a different level!
This delicious spice powder has a kick to it. Add it to your dals, stews or sautéed vegetables and take the flavor to a different level!
Up your culinary game by using this simple nutrition hack: sprouting your legumes. This Sprouted Black (Kala) Chana Sundal or Usli allows legumes to become more digestible. Tastes great as a snack, a side dish, a breakfast item and perfect even for your lunch box.
Bring the heat on, with this versatile Spicy Garlic Chutney! Spread it on your tacos, in your dosa, or simply savor it with steamed rice and ghee.
This easy brown rice peas pulao is as nutritious as it is flavorful! It is great with dishes like Chana Masala, Dal Makhni or Rajma Masala.
This chunky, garlicky Tomato Rasam is easy to make and is a huge crowd pleaser. You will have your family and friends ask for it.
This super delicious soup made with superfoods like purple cauliflower, purple sweet potatoes, purple onions and beets (purple, of course!) has all that a dish needs to become a mainstay: Texture, Flavor, Satiety, Storability and Ease.
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